This is just a basic spice blend that works nicely for most cajun and creole dishes. A lot of creole blends add salt but since I prefer salting to taste I didn’t add any to the blend.
Creole Seasoning
(Makes about 1/2 cup)
Printable Version
Ingredients:
- 3 tbsp paprika
- 1 tbsp cayenne
- 1 tbsp white pepper
- 1 tbsp thyme
- 1 tbsp black pepper
- 1 tbsp sage
- 2 tsp onion powder
- 2 tsp garlic powder
- 1 tbsp salt (optional)
Directions:
- Mix all ingredients together.