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Partial Ingredients

Everyday Style & Recipes. Est. 2010

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Cilantro and Lime Broiled Chicken

November 13, 2010 by The Partial Ingredients

I was originally going to make this post as a part of the chicken fajita recipe, but decided it really should be a post of it’s own. I love this marinade because it makes the chicken so tender and flavorful. It goes great on the grill too.


Cilantro and Lime Broiled Chicken
(Makes 2 Servings)
Printable Version

Ingredients:

  • 2 boneless skinless chicken breasts
  • 1 orange (juice)
  • 1 yellow lime (juice)
  • 2 cloves garlic, minced
  • handful of cilantro, chopped
  • 1 jalapeno, seeded and chopped
  • 1 tbsp cumin
  • 1 tsp paprika
  • salt and pepper to taste

Directions:

  1. In a dish, pat the chicken with the cumin and paprika. squeeze in the orange and lime juice. mix in the cilantro, jalapeno and garlic. Let marinate for 1-2 hours in the fridge.
  2. Broil at 500F

Filed Under: Chicken, Recipes, Tex-Mex Tagged With: Chicken, Cilantro, Lime, Marinade

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About Emily

I'm an analyst by day and part time blogger by night living in the Denver area. I'm into everyday style, traveling, soap making and playing drums/vocals in a band. I love spicy food, wide open spaces, beautiful colors and strong coffee. You'll find everyday fashion inspiration, tasty food recipes, and a smattering of whatever I'm into at the moment. Welcome!

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